Well, that time of year is finally upon us, Oktoberfest 2010!!! And I am living just mere blocks away! Although I was excited about all the hype around town and in the office, I soon realized that this huge festival located on my route to work was going to attract way to many (drunk) people, and for the next 5 weeks, after many flat tires from broken beer bottles, I rode a new route to work every morning and night. However, all the mess was finally enjoyed by me when my friends came to visit from Prague!
Sunday morning, getting up an hour earlier, we got into Schottenhammel Tent, the oldest and most important (because it starts the festivities) and found a seat!
Ein echt Bayern Fruehstueck: Brezeln, Weisswuerste, Suesssenf, und ein Mass Bier.
A proper Bavarian Breakfast: Pretzel, white wurst, sweet mustard, and a liter of beer
Entrance to the Historical Wiesn, since this year marked the 200th anniversary since the first Oktoberfest.
Inside the Historical Tent, with exhibits and tons of info. of how the event has evolved throughout the years.